100 Sails Menu
100 Sails is a versatile dining establishment located in Honolulu, HI, offering a diverse range of culinary experiences. Specializing in New American cuisine, this cocktail bar and buffet provides a plethora of options for all types of diners. With vegan and vegetarian choices available, as well as wheelchair accessibility and various parking options, 100 Sails caters to a wide audience. The reviews from customers highlight the excellence of their seafood offerings, including crab legs and sashimi. The atmosphere is described as friendly and accommodating, with efficient service and a well-stocked buffet featuring fresh sushi and prime rib. While some dishes may be hit or miss, the overall experience at 100 Sails seems to be worth the visit, especially for those looking to indulge in a seafood feast or enjoy a hearty breakfast spread.
Breakfast Buffet
Chia Seed Pudding
Oat milk. Contains Nuts
Muesli
apple, banana
Assorted Fresh Fruits
Waimanalo Greens
assorted toppings & dressings
Kimchee
Assorted Yogurt
Kahlua Coffee Jelly
Frangelico whipped cream. Contains Nuts
Rotation: Taro Pancakes, French Toast Or Waffle
maple syrup, whipped honey butter
Bacon & Pork Link
Portuguese Sausage
Mini Ham & Cheese Croissants
Mini Quiche
spinach, ho farm tomatoes, cheddar
Seasonal Vegetables
Tater Tots
Local Root Vegetable Hash
taro, kabocha, ulu
Prince Fried Rice
Steamed Koshihikari Rice
Vegetable Curry
Kizami Nori
'Onsen' Eggs
Natto
Tsukemono
Miso Soup
green onion, wakame, tofu
White Bread
Wheat Bread
Multi Grain Bread
Gluten Free Bread
Seeded Gluten Free Bread
Butter
Laie Vanilla Crème Fraîche
Jellies
guava, strawberry
Kauai Anahola Granola
Contains Nuts
Raisin Bran
Steel Cut Oats
coconut milk
Omelet Station
Toppings: Onions, green onions, peppers, tomatoes, mushrooms, spinach, ham, sausage, bacon, bay shrimp, crab, cheese
Assorted Mini Muffins
Contains Nuts
Assorted Danishes
Contains Nuts
Mochi Donut
Banana Bread
Zucchini Bread
lemon cream cheese
MIX GREENS
ROMAINE LETTUCE
ASSORTED DRESSING & TOPPINGS
KIMCHEE
SUMIDA FARM WATERCRESS & ALOHA TOFU
Chili almond crunch, fried garlic / Contains Nuts.
KAMUELA TOMATO & STRAWBERRY
Cucumber, apple, red onion, shiso vinaigrette
ROASTED ROOT VEGETABLES
Squash, cranberry, beets, carrot, pickled ginger vinaigrette
NICOISE SALAD
Smoked ahi, waialua eggs, long beans, kanekoa radish
TEMAKI SUSHI
Spicy ahi, california, scallop and masago, salmon skin with ponzu onions
FUTOMAKI
TOPPINGS
Assorted berries, banana foster, whipped cream, fruity pebbles, frosted flakes, cocoa puff, lucky charms, nutella, chocolate syrup, maple syrup
CLAM CHOWDER
Classic clam chowder made by our saucier
FRIED OYSTERS
BACON
SAUSAGE
KALUA EGGS BENEDICT
SNOW CRAB LEGS
Clarified butter
SEAFOOD PASTA
Campanelle, porcini mushroom sauce
CHICKEN GRENOBLOISE
Balsamic, capers, brown butter
CHINESE STYLE STEAMED BLACK COD
Chili oyster sauce, lup cheong
YUKON GOLD MASHED POTATO
Truffle pate
PRINCE FRIED RICE
VEGETABLE MEDLEY
CREPES SUZETTE
SLOW ROASTED PRIME RIB
Carved to order and served, au jus & creamy horseradish
PORCHETTA
Crispy pork belly with calamansi garlic sauce and cilantro pesto
OMELETTE
Mushroom, tomato, bell pepper, onion, crab green onion, bay shrimp, ham, portuguese sausage, bacon, shredded cheese
AHI POKE
Maui onion, ogo, kukui nuts, kahuku sea asparagus, kamuela cucumber, masago, bubu arare
CALIFORNIA STYLE SPICY POKE
Avocado, imitation crab, spicy mayo
SASHIMI
Ahi, king salmon, nairagi, kona kanpachi
SHRIMP COCKTAIL
Brew poached shrimp & classic cocktail sauce
ASSORTED FRESH FRUITS
Banana, berries, melons, orange, papaya, pineapple (subject to change)
PRINCE BREAD PUDDING
Punalu'u sweet bread, raisins, lemon, laie vanilla cream anglaise
CHOCOLATE MACADAMIA NUT PIE
Home-made shortbread, creme fraiche / Contains Nuts.
PASTRY CHEF'S CREATIONS
Contains Nuts.
ICE CREAM
Seasonal sorbet & ice cream
Sunday Brunch Buffet
Lunch Menu
GAVA GROW MIXED GREEN SALAD
Farm vegetables from five local farms, hibiscus sherry vinaigrette
HURRICANE TOTS
Sriracha mayo, kabayaki sauce, furikake, kaki mochi, green onions
FARM VEGETABLE CRUDITE
Hummus, grilled sourdough bread, sumac, zaatar
PRINCE CLAM CHOWDER
Bacon, garlic, basil
MAITAKE MUSHROOMS
Beef fat glazed, chili oil, calamansi vinaigrette, chickpea panisse, persillade
ORIENTAL CHICKEN SALAD
Brassicas, farm vegetables, chicken karaage, creamy roasted sesame vinaigrette
HAPA 'POKE' BOWL
Kona kanpachi, king salmon, spicy ahi, tsukudani, ikura, yuzu kosho, smoked takuan
BEEF FAT RICE
Soy garlic marinated sliced prime rib, sous vide egg, mushroom fricassee, pickled farm vegetables, sumida watercress, chili chickpea crunch, koshihikari rice
DUCK CONFIT RAMEN
Soy, sesame, togarashi, sous vide egg, pickled farm vegetables
AHI FISH & CHIPS
Crispy ahi belly tossed in soy garlic sauce, cilantro pesto, artichoke tartar sauce
CRAB & LOBSTER ROLL
Red crab, lobster, bacon, tarragon aioli, miso mustard, french fries
AMERICAN WAGYU BURGER
Red onion-black pepper jam, pepper jack, kamuela tomato, romaine, brioche bun
HANALEI TARO VEGETARIAN BURGER
Red onion-black pepper jam, pepper jack, kamuela tomato, romaine, brioche bun, artichoke tartar sauce
TEISHOKU
Miso butterfish, chicken karaage, local green salad, kimchee potato salad, vegetable miso soup, pickled farm vegetables, yuzu kosho, koshihikari rice / Miso Butterfish ONLY add $.
HAPA 'POKE' BOWL
Kona kanpachi, king salmon, spicy ahi, tsukudani, ikura, yuzu kosho, smoked takuan
BEEF FAT RICE
Soy garlic marinated sliced prime rib, sous vide egg, mushroom fricassee, pickled farm vegetables, watercress, chili chickpea crunch, koshihikari rice
KANPACHI & AHI SASHIMI
Pickled strawberry, hibiscus ponzu, chili oil
GARDEN VEGETABLE MELANGE
Farm vegetables from five local farms, lilikoi, hibiscus sherry vinaigrette
GRILLED ROMAINE
Heart of palm, yuzu kosho vinaigrette
MAITAKE MUSHROOM
Beef fat glazed, calamansi vinaigrette, chickpea panisse, persillade, chili oil
KULA CAESAR SALAD
Ho farms tomato, anchovy, seeded croutons, parmesan
MISO EGGPLANT
Yuzu parsley vinaigrette, farm vegetables
FARM VEGETABLE CRUDITE
Hummus, grilled sourdough bread, sumac, zaatar
BROCCOLINI
Truffle foam, parmesan
SMOKED AHI DIP
Yuzu kosho, kewpie, sweet potato & maui chips
BROILED ABALONE
Wasabi tare, furikake, parmesan, kewpie
KAUAI HEAD-ON SHRIMP
Ulu, taro, sriracha aioli, chili pepper water gastrique
AHI TARTARE
Chickpea panisse, ginger scallion, wasabi tare
PRIME RIBEYE TARTARE
Kewpie, sriracha, tamari, cured egg yolk
SOY BRAISED PORK BELLY
Fennel pollen, chicharron
BEEF SKEWERS
Wasabi tare, yuzu aioli
CHICKEN KARAAGE
Soy garlic sauce, yuzu
SMOKED AUSTRALIAN LAMB BACON
Apricot cranberry chutney, lemongrass, sesame rice cracker, red wine jus
FOIE GRAS SANDO
Seared, apricot cranberry chutney, lemongrass, pistachio butter, soy sherry reduction, brioche | Contains nuts.
HURRICANE TATER TOTS
Sriracha mayo, kabayaki sauce, furikake, kaki mochi, green onions
GARLIC FRIES
Parmesan, parsley
ROASTED FARM VEGETABLES
Duck fat vinaigrette, crispy onion, sesame, pistachio / Contains nuts.
Hawaiian Sunfish
Whole fennel pollen, ginger scallion, brown butter xo sauce (upon availability)
SNOW CRAB LEGS
Wakame citrus butter
PRIME RIBEYE
oz steak, yukon gold potato puree, truffle bordelaise
SEARED AHI
Shiso potato wrapped, pickled vegetables, soy sherry jus, scallion oil
KONA KANPACHI EN CROÛTE
Shrimp paté, lemongrass, farm vegetables, ho farm tomato, truffle dashi, yuzu emulsion
BIG GLORY BAY SALMON
Beet & fennel compote, corn beurre blanc
ROASTED DUCK BREAST
Kabocha, yellow curry, lemongrass, soy, farm vegetables, taro, caramelized honey
LUDOVICO FARMS CHICKEN
Mushroom duxelle, farm vegetables, asparagus, alii mushroom, scallions, foie gras chicken jus
BRAISED SHORT RIB
Farm vegetables, yukon gold potato
PRIME BONE-IN SHORT RIB
Ulu, roasted radish, persillade, truffle bordelaise
Dinner Menu
Dinner Buffet Menu
MIX GREENS
ROMAINE LETTUCE
KIMCHEE
SUMIDA FARM WATERCRESS & ALOHA TOFU
Chili almond crunch, fried garlic / Contains Nuts
KAMUELA TOMATO & STRAWBERRY
Cucumber, apple, red onion, shiso vinaigrette
ROASTED ROOT VEGETABLES
Squash, cranberry, beets, carrot, pickled ginger vinaigrette
NICOISE SALAD
Smoked ahi, waialua eggs, long beans, kanekoa radish
TEMAKI SUSHI
Spicy ahi, california, scallop and masago, salmon skin with ponzu onions
FUTOMAKI
CLAM CHOWDER
Classic clam chowder made by our saucier
FRIED OYSTERS
IKA KARAAGE
SNOW CRAB LEGS
Clarified butter
SALT & PEPPER SHRIMP
SEAFOOD PASTA
Campanelle, porcini mushroom sauce
CHICKEN GRENOBLOISE
Balsamic, capers, brown butter
CHINESE STYLE STEAMED BLACK COD
Chili oyster sauce, lup cheong
VEGETABLE MEDLEY
YUKON GOLD MASHED POTATO
Truffle pate
KOSHIHIKARI RICE
DINNER ROLLS
SLOW ROASTED PRIME RIB
Carved to order, au jus & creamy horseradish
PORCHETTA
Crispy pork belly with calamansi garlic sauce and cilantro pesto
AHI POKE
Maui onion, ogo, kukui nuts, kahuku sea asparagus, kamuela cucumber, masago, bubu arare / Contains Nuts
CALIFORNIA STYLE SPICY POKE
Avocado, imitation crab, spicy mayo
SASHIMI
Ahi, king salmon, nairagi, kona kanpachi
SHRIMP COCKTAIL
Brew poached shrimp & classic cocktail sauce
ASSORTED FRESH FRUITS
Banana, berries, melons, orange, papaya, pineapple (subject to change)
PRINCE BREAD PUDDING
Punalu'u sweet bread, raisins, lemon, laie vanilla cream anglaise
CHOCOLATE MACADAMIA NUT PIE
Home-made shortbread, creme fraiche / Contains Nuts.
PASTRY CHEFS CREATIONS
Contains Nuts.
PANISSE TRIO
Ahi tartare, beef fat glazed maitake mushroom, american wagyu tartare
FARM VEGETABLE CRUDITE
hummus, grilled sourdough bread, sumac, zaatar
KULA CAESAR SALAD
Ho farms tomato, anchovy, seeded croutons, parmesan
MISO EGGPLANT
Yuzu parsley vinaigrette, farm vegetables
HURRICANE TATER TOTS
Sriracha mayo, kabayaki sauce, furikake, kaki mochi, green onions
GARLIC PARMESAN FRIES
VEGAN POTATO SALAD
Kimchee, nori, bubu arare
TRUFFLE POPCORN
Furikake, beef fat
SMOKED AHI DIP
Yuzu kosho, kewpie, sweet potato & maui chips
BEEF SKEWERS
Yuzu aioli
FOIE GRAS SANDO
Seared, apricot cranberry chutney, lemongrass, pistachio butter, soy reduction, brioche / contains nuts
CHICKEN KARAAGE
Soy garlic sauce, yuzu
CACAO-STRAWBERRY
Koloa cacao rum, lime, mint, soda
CITRUS
Junmai sake, orange preserve, marugoto shibori yuzu
RIPTIDE
Prince barrel select dobel reposado tequila, blue cuarcao, lime, marigold
ALOHA X PRINCE WAIKIKI
"jibiru", lager
RED, WHITE Or SPARKLING
please ask your server
TITO'S VODKA
TANQUERAY GIN
HERRADURA TEQUILA
KOLOA WHITE RUM
MAKER'S MARK BOURBON
BULLEIT RYE
JOHNNIE WALKER RED
HIBISCUS
Maui hibiscus, lemon, yuzu, soda
CALAMANSI-MANGO
Hamakua coast premium calamansi, mango, soda
Happy Hour
Beverage Menu
PINEAPPLE
Prince waikiki private label dobel cristalino reposado tequila, ginger, lemongrass, mana up kona sea salt "hawaiian chili", casamigos mezcal essence
COCONUT-UBE
Koloa coconut rum, hamakua coast premium ube, pineapple, lemongrass, lime
CALAMANSI
Kuleana rum works hui hui rum, calamansi, aperol, lemon
LILIKOI-CHAMPAGNE
Belvedere vodka, hamakua coast premium lilikoi, collet champagne
MAI TAI
Koloa gold and dark rum, orange liqueur, hamakua coast macadamia nut orgeat, vanilla
"SMOKY" HONEY-GINGER
Johnnie walker red label scotch whiskey, ardbeg single malt scotch wee beastie year, rainbow bees honey, ginger
UME-HIBISCUS
Choya plum wine, hibiscus, yuzu, soda / Sails - Signature Item
OLD FASHIONED
Prince waikiki knob creek year single barrel bourbon, orange essence, luxardo cherry
ESPRESSO MARTINI
Maui ocean espresso vodka, galliano coffee liqueur
LYCHEE-SPRITZ
Haiken lychee vodka, st. germain elderflower, lemon, soda
LEMON DROP
Ketel one citron vodka, cointreau, lemon
MANHATTAN
Woodinville % rye whiskey, cinzano vermouth sweet rosso riserva, angostura bitters
SIDECAR
Hennessy cognac vs, orange liqueur, lemon
SUNTORY TOKI-HIGHBALL
Suntory toki japanese whiskey, soda, lemon essense
ALOHA BEER X PRINCE WAIKIKI
"Jibiru", lager,
KONA BREWING CO
Hanalei, ipa,
HANA KOA
Breaktime blonde ale,
KOHOLA BREWERY
Talk story, pale ale,
HONOLULU BEER WORKS
Cocoweizen, hefeweizen,
BIG ISLAND BREWHAUS
Graham's pilsner, pilsner,
COORSLIGHT
American-style light
BUDLIGHT
Premium light
BUDWEISER
American-style
CORONA
Mexican pale lager
HEINEKEN
Dutch
MODELO ESPECIAL
Mexican pilsner-style
STELLA NON-ALCOHOLIC
Lager
Bulleit Rye Whiskey
Hennessey Vs Cognac
Herradura Blanco Tequila
Johnnie Walker Red Label Scotch
Koloa White Rum
Maker's Mark Bourbon
Tanqueray Gin
Tito's Vodka
Absolut Elyx
Belvedere
Chopin
Ciroc
Grey Goose
Ketel One
Ketel One Botanicals
Ketel One Citron
Meili
Suntory Haku
Bombay Sapphire
Fid St. Hawaiian
Gray Whale
Hendrick's
Nolet Silver
Suntory Roku
Koloa Coconut
Koloa Coffee
Koloa Dark
Koloa Gold
Kuleana Rum Works Hui Hui
Kuleana Rum Works Nanea
Prince Waikiki Dobel Reposado Cristalino
Avion Extra Anejo
Casamigos Anejo
Casamigos Blanco
Casamigos Mezcal
Casamigos Reposado
Casamigos Reposado Cristalino
Clase Azul Reposado
Don Fulano Extra Anejo
Don Julio Anejo
Don Julio Blanco
Don Julio Rosado Reposado
Gran Centenario Anejo
Lalo Blanco
Patron Silver
Siete Leguas Reposado
Angel Envy Carribean Crask
Elijah Craig
Old Hillside "The Last Rye'd"
Woodinville % Rye
Prince Waikiki Knob Creek Single Barrel
XO American Oak
XO The Kiawah Blend
Angel's Envy Port Wine Barrels
Bulleit
Bulleit Year
Gentleman's Jack
Jack Daniel's
Jack Daniel's Single Barrel
Kentucky Owl Confiscated
Ko'olau Old Pali Road
Legent By Beam & Suntory
Old Hillside "Mahalo"
Woodford Reserve
Woodinville Bourbon
Bushmills Year
Crown Royal
Crown Royal Apple
Crown Royal Peach
Jameson
Suntory World Whiskey AO
Hatozaki Small Batch
Suntory Hibiki Harmony
Kaiyo Cask Strength Mizunara Oak
Kikori Woodsman
Suntory Toki
Ardberg Wee Beastie Year
Dalmore Year
Glenfiddich Year
Glenlivet Year
Glenmorangie Tale Of Tokyo
Glenmorangie Year Extremely Rare
Johnnie Walker Black Year Speyside
Johnnie Walker Blue Label Blend
Lagavulin Year
Macallan Year
Oban Year
Courvoisier Vs
Courvoisier Vsop
Grand Marnier
Hennessy Vspp
Remy Martin
PROSECCO
Riondo, veneto, italy, nv
CHAMPAGNE, BRUT
Collet, champagne, france, nv
ROSE
The beach by whispering angel, provence, france
RIESLING
State of mind "zillah ranch", columbia valley, washington
SAUVIGNON BLANC
Wairau river, marlborough, new zealand
PINOT GRIGIO
Santa margherita, alto adige, italy
CHARDONNAY
Louis latour "pouilly fuisse", maconnais, france
BURGUNDY
Louis latour, cà ́te de nuits, burgundy, france
PINOT NOIR
Benton-lane, willamette valley, oregon
PETITE SYRAH
Stags' leap, napa valley, california
MERLOT
Markham "six stack", napa valley, california
SHIRAZ
Mollydooker "the boxer", south australia
ZINFANDEL
Michael david "earthquake", lodi, california
RED BLEND
Caymus "the walking fool", suisun valley, california
CABERNET SAUVIGNON
Austin hope, paso robles, california
HIBISCUS
Hibiscus, lemon, yuzu, soda
UBE
Hamakua coast premium ube, lime, fever tree ginger beer
CALAMANSI-MANGO
Hamakua coast premium calamansi, mango, soda
HOT BEVERAGES
Coffee / Decaf / Tea
GOURMET COFFEE
Espresso / Cappuccino / Latte
SODA
Coke / Diet Coke / Dr. Pepper / Lemonade / Sprite / Fruit Punch / Ginger Ale / Root Beer
FRUIT JUICES
Orange / Guava / Pineapple / Cranberry / Grapefruit
OOPS I DROPPED THE LEMON(GRASS) TART
Calamansi curd, lemongrass mousse, lemon sablé, white chocolate
BANANA RUM CAKE
koloa cacao rum, laie vanilla gelato salted macadamia nut and cacao nib brittle, caramelized pineapple. Contains Nuts.
MOCHA COFFEE PARFAIT
Maui kuia chocolate cremeux, kona coffee mascarpone creme, chocolate genoise, cardamom, whipped caramel
LILIKOI CHOCOLATE MOUSSE
Chocolate ulu cake, lilikoi curd, maui kuia chocolate mousse, candied cacao nibs. Vegan.
STRAWBERRY YUZU SORBET
Umeshu kanten, haupia cream, cornflake feuilletine crunch
CACAO-STRAWBERRY
kauai koloa cacao rum, strawberry, lime, mint
ESPRESSO MARTINI
maui ocean espresso vodka, galliano coffee liqueur
LYCHEE
haiken lychee vodka, st. germain elderflower, lemon, soda
HENNESSY VS
COURVOISIER VS
HENNESSY VSOP
COURVOISIER VSOP
TAWNY PORTO
sandeman port fine tawny
MUSCAT
domaine de durban muscat de beaumes de venise
MOSCATO D'ASTI
michele chiarlo, nivole, piedmont
